From poverty to prosperity: innovation as a key factor in new venture survival

CHAIRE BEST

Business and Entrepreneurship for Sustainable Transition
Notre chaire unit étudiants, chercheurs, entrepreneurs, et partenaires dans un objectif commun : coconstruire un écosystème, enrichi par l’entrepreneuriat social et l’inclusion.

From poverty to prosperity: innovation as a key factor in new venture survival

Excited to share a new publication in Entrepreneurship & Regional Development.

The study, co-authored by Walid A. Nakara (MBS School of Business), Andry Ramaroson (Université de Mayotte), Clara Douaihy (EDC Paris Business School), and Karim Messeghem (Université de Montpellier), highlights a powerful insight:

For entrepreneurs facing poverty, innovation is not just an advantage — it’s a game changer for business survival.

This finding strongly resonates with the mission of the BEST Chair: fostering inclusive, innovative, and impactful entrepreneurial ecosystems.

Heartfelt thanks to Professor Miruna Radu-Lefebvre, Editor-in-Chief, and to the anonymous reviewers for their invaluable guidance and rigorous feedback.

Discover the article here.

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